The right meal, for the right resident, every service.
Meal choices in a care home usually live on a paper. With ocapii staff take orders at the bedside or in the lounge, the kitchen sees numbers and needs together, and the record of what each resident was offered and served is kept without anyone writing it up afterwards.
Take the order where the resident is
Staff, residents or family take meal choices on a tablet or phone at the bedside, in the lounge or in the dining room.
See ocapii in action.
Watch how ocapii helps the team at Twinglobe Care Home transfer their order management and kitchen checks into a seamless digital process.
The kitchen gets numbers, not guesswork
The kitchen sees how many of each dish to prepare, broken down by wing, floor or dining room, with special requirements listed alongside. Cooking to actual choices rather than an estimate means less waste at the end of service and fewer residents offered something that has run out.
A record of every meal
What was offered, what was chosen and what was served is captured as it happens. When an inspector, a family member or a manager asks, the answer is on the platform.
Ready to make resident ordering easier?
More ways to use ocapii
Kitchen Production & Fulfilment
Orders, diets and portion counts on one screen, grouped the way the kitchen actually works.
Read more →
Menus Management
Ocapii holds one menu, connected to your recipes, your stock and your allergen data.
Read more →
Digital HACCP
Every check, from goods-in to final plate, captured, timestamped and logged in real time.
Read more →Order management common questions
Yes. Choices are taken on a tablet or phone wherever the resident is, and go into the system immediately.
Yes. The kitchen sees counts by dish and by unit, floor or dining room, with special requirements alongside, so preparation matches what residents have actually chosen.
No. ocapii handles the catering side: choices, dietary requirements at the point of ordering, kitchen numbers and the record of what was served. It is not a care planning system.
Yes. Menus and standards can be set centrally and reported across the group, with each home managing its own service.
Choices can be recorded by a member of staff or a family member on the resident's behalf, and preferences can be held so they carry forward.